senior center menus
Bread available daily
Monday — Chicken spiedie sandwich, peas and cauliflower, molasses baked beans, pickled beet salad.
Tuesday — Whole wheat spaghetti and meatballs with tomato sauce, romaine with Italian dressing, Italian green beans.
Wednesday — Baked liver with onion gravy, mashed potatoes, creamy ginger carrots, baked egg custard.
Thursday — Cheeseburger, shaved brussels sprouts, sweet potatoes, chocolate cake with pudding.
Friday — Breaded boneless pork chop, ratatouille with whole wheat penne and cheese, banana.