SENIOR CENTER Menus
Bread available daily
Monday — Pork sausage with fettucine alfredo, Winter Blend vegetables, carrot and raisin salad.
Tuesday — Breaded chicken, molasses baked beans, garlic mashed cauliflower, pasta salad.
Wednesday — Hungarian goulash, carrot coins, peas, gelatin with peaches.
Thursday — Chicken ratatouille parmesan with baked ziti and tomato sauce, apple.
Friday — Roast ham with green beans, candied sweet potatoes, pumpkin custard.