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SENIOR CENTER MENUS

Bread available daily

Monday — Open-faced meatloaf sandwich, potatoes with parsley, garlic zucchini, chocolate pudding.

Tuesday — Quarter-pound hot dog with sauerkraut, mashed potatoes, oatmeal apple sauce cake.

Wednesday — Chicken divan, buttered noodles, peas with pearl onions, orange.

Thursday — Tuna noodle casserole, broccoli, carrots, baked egg custard.

Friday — Breaded chicken cordon bleu, creamy garlic shells, hot spiced peaches, Italian tomato salad.

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