Bread available daily

Monday — Roasted pork and gravy with dressing, parsley potatoes, corn, pumpkin custard

Tuesday — Barbeque chicken with sandwich roll, au gratin potatoes, peas and carrots, chocolate cake and pudding

Wednesday — Baked fish florentine, mushroom orzo risotto, stewed tomatoes, fresh apple, dinner roll

Thursday — Rigatoni with Italian meatsauce, spiced cinnamon apples, tossed salad with French dressing, whole grain bread

Friday — Sausage gravy with fresh dropped biscuit, mixed vegetables, pineapple and oranges


Monday –Waldorf chicken salad with fresh spinach and sweet dressing, fresh orange, whole grain dinner roll

Tuesday — Rueben sandwich with rye bread, creamy cole slaw, banana

Wednesday — Chicken bacon ranch salad, pasta salad, chocolate pudding, fresh apple

Thursday — Turkey and provolone with hoagie roll, carrot and raisin salad, citrus sections, fresh apple

Friday — Minestrone soup with crackers, tuna salad wrap with lettuce leaf, citrus sections


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