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Serve simple deliciousness at your next get-together

FAMILY FEATURE — If a versatile, easy and economical recipe is just what you need for game day, get-togethers or stress-free evenings at home, these Mini Beef Wellingtons are perfect for you. Enjoy them as a meal with favorite sides or serve as an appetizer the next time you play ...

Some eggs, an oven, and a little imagination …

When weekends roll around and the weatherman forecasts snow, wind and below freezing temperatures it’s tempting to stay in bed under the warm covers. Eventually though, succumbing to hunger, you’ll be forced to drag yourself out into the cold cruel world for breakfast. But if you plan ahead, you’ll only be out of bed for a few minutes — just long enough to preheat the oven, make the coffee and cut up some fruit. I’m talking about overnight breakfast casseroles — some eggs, an oven and a little imagination — it’s the perfect recipe for a special weekend breakfast. Make ...

This Puerto Rican pork roast boasts tender meat and crackling, crisp skin

Pernil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of pernil — a pork roast, usually either the shoulder or ham — and caldero, the dish’s ...

Got cake? Celebrate National Chocolate Cake Day in style

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice — or two or three — of the world’s most beloved dessert. Few desserts inspire such universal adoration, but not all chocolate cakes are made equal. Read on to uncover the history of this timeless delicacy and for hacks to level up your cake game. Whether you prefer a rich, fudgy classic or a creative twist, there’s a perfect chocolate cake for you. Celebrate this decadent day by exploring new flavors, perfecting your favorite recipe or simply savoring every bite. The history of a timeless ...

Do you butter your toast? 7 breakfast battles that will never be settled

Every morning, millions of people wake up to their favorite breakfast routine, whether it’s a cup of coffee or a quick muffin. But breakfast is more than just a meal — it’s a battleground of personal preferences, where debates over oatmeal toppings can divide households. Welcome to the surprisingly heated world of breakfast etiquette, where even the simplest choices stir up strong feelings. Is breakfast a necessity? For decades, the saying “breakfast is the most important meal of the day” has been ingrained in the minds of children and parents. However, this belief has ...

Homemade breads warm the body and soul

Brrr…I hope everyone is staying warm. On these chilly days my favorite pastime is hanging out in the kitchen preparing a steaming pot of soup or stew. To go with that soup, I enjoy making homemade bread. The process warms both body and soul and smells divine, too. For a hearty stew, old-fashioned biscuits are the perfect choice. Biscuits are easy and fun to make and perfect for sopping up the delicious gravy. Then again, Southwestern soups and chili call for a pan of slightly sweet, golden-brown cornbread slathered with plenty of butter. When serving a soup with a thinner broth, a ...