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Bridging the fresh food gap: Why supporting local farms and neighbors demands urgent action

By Shila Ulrich 3 min read

If you were to walk through the quiet orchards of Central Pennsylvania this summer, the tangible impact of Mother Nature's unpredictability would be plain to see. A devastating spring freeze swept across our Commonwealth, severely damaging fruit crops and leaving local farmers facing historic financial losses.

As our local agricultural producers fight to recover, a second, human-made crisis has struck our regional food distribution system: a sudden loss of federal Local Food Purchase Assistance (LFPA) funding beginning in early 2025. For the Central Pennsylvania Food Bank, which distributes nutritious food to neighbors in need through 1,100 local partners stretching from the New York border to the Maryland line, that loss is about $170,000 per month.

This compounding environmental and financial double-blow has disrupted the vital supply chain that connects our region's growers directly to the dinner tables of neighbors facing hunger across all 27 counties served by the Central Pennsylvania Food Bank.

The scale of the agricultural damage across Pennsylvania is staggering. According to a survey by the Pennsylvania Farm Bureau, 221 out of 250 responding growers reported severe negative impacts from the spring freeze, resulting in net financial losses totaling $43.7 million statewide. Among impacted producers, nearly two-thirds reported crop losses of 75% or greater, with fruit growers -- producing peaches, apples, cherries and plums -- bearing the brunt of the devastation.

For years, the Central Pennsylvania Food Bank has proudly served as a steady, reliable business partner to these family farm operations, purchasing fresh, locally grown produce directly from their fields. The abrupt elimination of federal LFPA funds stripped away our primary procurement engine, leaving regional farms without a major buyer just when economic stability is needed most.

At the Central Pennsylvania Food Bank, our commitment extends beyond simply distributing food; we are dedicated to providing nourishing food. True food security is not merely about providing calories; it is fundamentally centered on dignity, health equity and access to fresh, nourishing meals.

Public health research demonstrates that when families are forced to replace nutrient-dense fresh produce with cheaper shelf-stable, processed alternatives, diet-sensitive chronic conditions like hypertension, heart disease and pediatric diabetes rapidly escalate.

Fresh fruits and vegetables are not an optional luxury; they are essential medicine for growing children, seniors managing chronic health conditions, and parents striving to stretch tight household grocery budgets amidst persistent inflationary pressures.

We cannot control erratic weather patterns, nor can we rewrite federal budget allocations overnight. However, as Central Pennsylvanians, we possess the power to step up as neighbors to protect our community's collective health and economic resilience.

In response to the dual crisis, the Central Pennsylvania Food Bank is currently conducting a "Fresh Food for Summer" fundraising campaign -- an urgent initiative to raise $340,000 to sustain emergency fresh produce procurement and distribution across our network of local food distribution agency partners.

Thanks to a generous matching pool, every dollar donated by the public between now and September 30 is matched dollar-for-dollar. A single dollar contribution provides approximately three pounds of fresh produce, funding direct purchases from local family farms and ensuring our coolers remain stocked with wholesome, locally grown food.

We invite every caring resident across Central Pennsylvania to join in closing the fresh food gap by visiting centralpafoodbank.org/freshfood. Together, we can ensure that environmental hardships and federal budget cuts never result in empty plates or compromised health for neighbors in our community.

Shila Ulrich, MSW, is CEO of the Central Pennsylvania Food Bank, which is committed to ensuring that every neighbor can feed their family with dignity. The organization distributes food through 1,100 local partners stretching from the New York border to the Maryland line.

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