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We all scream for ice cream

METRO — Few treats are more popular on a warm day than ice cream. With its rich flavor and cooling nature, ice cream is perfect in a cone, cup, cake, or even as a sidekick to a brownie or piece of pie. Summer may be the season when ice cream is enjoyed the most — and many people have fond memories of chasing down the neighborhood ice cream truck on summer afternoons — but ice cream is a favorite all year long. The number of ice cream flavors is only limited by the imaginations of ice cream shop owners. New small-batch offerings come out each week at privately owned shops. ...

Memorial Day grill and chill

Whether the weather cooperates or not, Memorial Day is the unofficial start of summer, and the summer grilling season. It’s about time. I find grilling a wonderful way to spread one’s culinary wings. I love experimenting with grilling methods and a bunch of flavorful marinades, rubs and sauces. When it comes to choosing foods for the grill there are recipes for every taste and budget. For your Memorial Day celebration, or anytime, chicken, pork, sausage and ground beef are the most economical. If you crave a sizzling steak but cringe at the high prices go ahead and buy a cheaper ...

How to turn a rotisserie chicken into gourmet dishes

Did you know that approximately 900 million store-bought rotisserie chickens are sold in the U.S. each year? If you’re looking to simplify your cooking and turn that convenient rotisserie chicken into a gourmet dish, check out these creative and delicious ways to transform your plain rotisserie chicken into a restaurant-worthy meal without breaking a sweat. From salads to pasta dishes, make impressive dishes with these simple yet impressive recipes. Getting the most out of rotisserie chicken By deboning rotisserie chicken, you’ll be able to use the meat in various dishes like ...

Five steps to grill vegetables

Culinary.net — Burgers, brats, steak, chicken, pork chops and all the flavors of fresh meat get all the love on the grill, but a well-rounded meal calls for sides and veggies. Before you plan your next backyard barbecue, incorporate tasty vegetables — peppers, asparagus, onions, ...

Smoking food for beginners

METRO — There’s no shortage of ways to impart flavor to foods when cooking at home. Smoking food is one method that has grown increasingly popular in recent years. Smoking imparts unique flavor to a wide variety of foods. Like other approaches to cooking, smoking involves a learning ...

Sizzling, twice-spiced beef skewers add a twist to a Memorial Day barbecue

Based on the meaty skewers sold by street vendors in China, these twice-spiced beef skewers are served sizzling hot and richly flavored with cumin and chilies — a far more exciting Memorial Day dish than the usual hot dog or hamburger. In this recipe from our cookbook “Milk Street 365: ...